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grayfeathersblog

~ Diabetes, Cancer Survivor, Cycling, Photographer, Exercise, College Parent, Twins, Boy Scout Leader, Life

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Tag Archives: The Black Pot

365 Day Photo Challenge 269/365 “It’s Pizza Time”

25 Friday Sep 2015

Posted by Tim Hughes Living with CML in Photography

≈ 1 Comment

Tags

365 Day Photo Challenge, Cast Iron, Pizza, The Black Pot

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I have many hobbies and as I’ve stated in earlier posts I love to cook and I love to cook in my cast iron.  If you love cast iron cooking as much as I do then you need to follow The Black Pot on Facebook.  It’s just a group page where I am starting to share my recipes as well as some tips on how to take care of your cast iron.  I have even put some information regarding restoring your cast iron if the need arises.

I’ve been seeing some homemade pizza recipes on different websites and it’s really sparked my interest being that I’ve never made homemade pizza before.  Tonight, on my way home from work, I stopped at the store and picked up everything I need to make this dish.  According to the directions, I have to make the dough a day ahead of time.  So, I’ll be making the dough tomorrow afternoon and set it aside to used Sunday evening.  I can’t wait.

“Life Goes On”

365 Day Photo Challenge 268/365 “Restoration Projects”

24 Thursday Sep 2015

Posted by Tim Hughes Living with CML in Photography

≈ 1 Comment

Tags

365 Day Photo Challenge, Cast Iron, Electrolysis, Odor, The Black Pot

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I got into restoring cast iron back last summer.  This was my first project.  It’s a Lodge Sportsman Grill.  I paid a lot of money for it and I accidently left it outside for several years.  I had misplaced it and couldn’t remember where I put it.  I originally thought that I had either left it at the last location I used it or someone stole it from me.  I never dreamed that I left it outside but alas I did.  When I found it I was so mad and disappointed in myself.  I thought it was ruined.

I started seeing a lot of posts on some of the forums that I follow about how to restore cast iron by using a process called Electrolysis.  At first I thought this was so far above my head that I wouldn’t be able to even consider it.  I was wrong.  I first started off with a five gallon bucket, a battery charger and a couple pieces of scrap iron.  I put the smaller pieces into the tank and after a couple of days, the process had stripped all the rust off of it and left nothing but raw metal.  I was impressed.  After I got all the pieces stripped I then began the process of re seasoning.  Which is another story altogether.

If there’s one thing I learned during the whole process is this.  Don’t re season your cast iron in your house.  It will leave a nasty odor and it will linger all day long.  If you have an outdoor grill this is where you should re season your cast iron.  Your marriage may last a little longer if you do everything outside.

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“Life Goes On!”

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